Journal Textile Coloration and Finishing Year / Vol., Issue, Month 2019 / V.31,no.3,Sept Title Improving the Dyeability of Gelatin Pretreated Cotton Fabrics Dyeing with Cochineal in Ethanol-Water Mixture Authors Su Young Ha and Jeong Dae Jang* Institution/Affiliations Pusan National University Pages/Total page pp.127 ~ 134 / 8 Language Korean Abstract Abstract Cotton fabrics were treated with gelatin to improved their dyeability, color strength toward cochineal dye. Gelatin were used as the protein. Gelatin is containing a large number of hydrophilic groups. Pad-dry-cure method was used for the treatment process(10g/L concentration). The scanning electron micrograph showed the gelatin was deposited on the surface of cotton. Pretreated fabrics were mordanted with 10%(owf) alum. Then the fabrics were dyed with cochineal. Compared with original cotton fabric the K/S value with cochineal dyes was significantly improved on gelatin modified cotton. Treating cotton with 10g/L concentration gelatin offered higher cochineal adsorption. The dyeability of pH 4 yielded the highest color strength. In dyebaths of a ratio of ethanol and water such as; 10:0, 9:1, 8:2, 7:3, 6:4, 5:5, 4:6, 3:7, 2:8, 1:9, 0:10, fabrics were dyed. The ratio of ethanol and water had powerful effects on solution polarity. Cochineal dye uptake showed maximum value, when the proportion of ethanol and water was 9:1. Dyeing at increased temperatures and with increased time resulted in higher dye uptake and reddish-purple color(5RP). The washing fastness was 1-2grade, and the fastness to light was 2-3grade. Keywords Keywords cotton, gelatin protein, cochineal, dyeability, ratio of ethanol and water 127 연구논문(학술) Download   Reference